Transfusing the Patient
SANBS Guideline - Updated February 2020
Commencing a transfusion
Observing the patient
Documentation
Commencing a transfusion
An intravenous infusion may only be changed to a blood or blood component transfusion by a registered nurse or a medical doctor on the written instruction and responsibility of a medical doctor after
- Proper verification of all unit-related and patient identifiers by two registered health care professionals was completed;
- ensuring the correct administration set for the specific component is used;
- checking the physician’s prescription on rate of infusion, additional medication or special instructions;
- baseline observations were done and recorded in the patient’s file; and
- ensuring that informed consent has been obtained and documented.
Remember to communicate with your patient for early recognition of symptoms of a transfusion reaction and prompt reporting.
Observing the patient
Baseline observations must be done prior to the transfusion. During a transfusion, patients should be observed
- every 15 minutes for the first half-hour of each unit (severe transfusion reactions are more likely to occur during the first 30 minutes of a unit),
- then half hourly or according to hospital policy. Observations include:
- visual observation and verbal enquiry regarding the patient’s wellbeing.
- blood pressure, pulse, respiration, temperature, urine output.
- CVP reading (if applicable).
The unconscious patient warrants extra observations. Often, a drop in blood pressure and oozing from wound or venous access sites are the only signs of a haemolytic reaction.
Documentation
All documents pertaining to a transfusion are kept in a patient’s file indefinitely. The following information must be documented:
- date of transfusion
- type of product transfused
- unit number
- start and finish time of each unit
- name of persons starting, discontinuing and checking each unit
- units that was not transfused to the patient
- any reactions that occurred during or after the transfusion